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Promoting Istrian gastronomy of the Novigrad area for the second year in a row, from March to November, the Aminess hotels and campsites will feature the second edition of the “Wine & Gourmet Nights” event in cooperation with chef David Skoko. The dinners are hosted monthly in the Oliveto restaurant of the Aminess Maestral Hotel. The dinner will also be held on two occasions during the summer, in the newly refurbished Half 8 restaurant in the very center of Novigrad.
Showcasing the local gourmet specialties, chef Skoko will be joined by renowned Istrian and international winemakers who will pair top-quality wines with familiar fish delicacies.
In addition to the cooperation with international winemakers, another new feature of the second edition of this unique event is the collaboration of chef David Skoko with renowned international chefs, raising the overall quality and experience of this special event.
For more information visit www.aminess.com